Our Titles




Fiction

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The Bard's Tale: Stories and Recipes from the Black Dragon Inn
Edited by Daniel Myers

Paperback: 300 pages
ISBN-10: 1941650562
ISBN-13: 978-1941650561
Publishing Date: July 2015

Published in partnership with Silence in the Library Publishing

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The Bard's Tale is a collection of 16 short stories about fantasy bards or the tales they would tell. The stories themselves run the gamut from traditional high fantasy to urban and post-apocalyptic. Each of the stories in the anthology is accompanied by a recipe from The Black Dragon Inn. The recipes have been carefully adapted from a variety of sources, including medieval European cooking manuscripts, to reflect the unique cuisine of a fantasy world while still appealing to the modern palate.




Cookbooks

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Garden and Table: The Journal of Harald Bumbleburr
Stephanie Drummonds and Daniel Myers

Paperback: 102 pages
ISBN-10: 0692228861
ISBN-13: 978-0692228869
Publishing Date: June 2014
Price: $8.95

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The journal of Harald Bumbleburr was discovered on the bottom shelf of a dusty, half-forgotten archive, and provides an unusual insight into attitudes and practices of food cultivation, harvesting and preparation among the Halflings.



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A Dwarven Cookbook: Recipes from the Kingdom of Kathaldûm
Stephanie Drummonds and Daniel Myers

Paperback: 132 pages
ISBN-10: 0615549616
ISBN-13: 978-0615549613
Publishing Date: October 2011
Price: $8.95

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The Dwarven Cookbook: Recipes from the Kingdom of Kathaldûm provides a look into the often ignored world of Dwarven cuisine. Carefully translated from the original manuscript, this book contains recipes interpreted for the modern kitchen. The editors have striven to remain true to the original intent, but some dishes have been updated to make them more accessible to the modern palate. While reflecting the traditions of Dwarven culture, the text also displays a rich diversity in flavors and spicing.




Historic Cooking

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Recipes from John Crophill's Commonplace Book
Daniel Myers (ed.)

Paperback: 78 pages
ISBN-10: 0692591737
ISBN-13: 978-0692591734
Publishing Date: May 2016
Price: $6.95

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John Crophill’s Commonplace Book is a collection of texts on astrology, alchemy, cooking, and medicine assembled in the late fifteenth century. This book contains a transcription of the 69 culinary recipes in the original Middle English, along with notes and related recipes from other contemporary sources.



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Recipes from the Wagstaff Miscellany
Daniel Myers (ed.)

Paperback: 122 pages
ISBN-10: 0692477829
ISBN-13: 978-0692477823
Publishing Date: June 2015
Price: $12.95

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The Wagstaff Miscellany is a collection of recipes, poems, and other texts written sometime in the fifteenth century. This book contains a transcription of the 189 culinary recipes from the miscellany in the original Middle English, along with notes and related recipes from other contemporary sources.




Role-Playing Games

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Principia Chaotica
Daniel Myers and Michael Gearman

Paperback: 122 pages
ISBN-10: 0692226044
ISBN-13: 978-0692226049
Publishing Date: June 2014
Price: $7.25

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Principia Chaotica is a flexible, multi-genre game system, designed to provide a simple, easy to learn framework that would emphasize the role-playing aspects of adventure gaming.



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Inkeeper's Manual of Salads
Daniel Myers

Paperback: 42 pages
ISBN-10: 0692487050
ISBN-13: 978-0692487051
Publishing Date: July 2015
Price: $5.95

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A reprint of the 1916 recipe book Yacht Club Manual of Salads with added material to make it useful for Role-Playing Games.




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